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Baking aids for cakes and pastries

Baking aids for cakes and pastries

Unavoidable additives to various cakes and pastries. From baking powder, baking soda to coconut flour and other helpers in baking cakes that give You a possibility to prepare wonderful desserts that taste perfectly. With Bonito products that are contained in almost every recipe for preparing pastries and cakes, preparation of sweets will have guaranteed certainty to succeed.

Šlag pjena s vodom

Whipped cream with water

Packaging

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  • 40g
  • 80g
  • 1kg

Nutritional value

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  • Energy value: 2328kJ/558kcal

  • Proteins: 4,02g

  • Carbohydrates: 58,78g od kojih šećeri 40,07g

  • Fat: 33,98g od kojih zasićene masne kiseline 30,60g

  • Salt: 0,22g

  • *Average nutritional value per 100g of product

Light whipped cream that for preparation only needs water. It is ideal for light summer cakes and pastries, great as a decoration for ice creams, fruit cups and pancakes. Contains reduced stake of milk fat vegetable origin. Preparation is finished in only 3 minutes.
 

Preparation: In a deep pot put 100ml of cold water. Put the content of a bag in water. With an electric mixer mix using lowest speed, then increase speed and continue mixing until wanted firmness (3-5minutes). If sweeter whipped cream is wanted, put sugar in water. Whipped cream can be served alone or for decorating fruits, pudding, ice cream, coffee and also for preparation of cakes and pastries.